Maintaining healthy practices in the food and livestock industries, including sound meat hygiene and animal health. Inspecting and certifying animals and meat products for domestic and international markets. Animal disease control and surveillance. Food recall and emergency response.
• Work/Life Balance - structured or flex work hours – Part-time up to Full time hours
• Reimbursement of Veterinarian membership fees as applicable by province
• Opportunities to advance to higher level technical VM 3 positions or advancement in the management stream
• Competitive pension plan, disability insurance and life insurance
• Excellent health, dental and benefits plans